JOHN’S RIB EYE
LEMON PRAWN BUCATINI
TIGER SHRIMP TAMAL
DINNER
Big-Small Plates
$14
FRESH BURRATA
burrata cheese, organic arugula, tomatoes, red onions, basil, balsamic reductions, grilled toast
$14
$14
CAULIFLOWER CEVICHE
cauliflower, tomatoes, onion, serrano chilies, cucumber, avocado lime cilantro puree, corn chips.
$14
$16
STEAK CHILI*
slow braised steak chili, cheese blend, crema, cilantro, green onions, grilled naan bread.
$16
$15
CHERRY CHIPOTLE CRISPY PORK BELLY
crispy fried pork belly, cherry chipotle glaze, cheddar and pepper polenta, pickled red onions, cilantro
$15
$14
PASTOR PORK TACOS
orange chili marinated pastor pork, caramelized onions, charred pineapple, chile morita salsa, pickled cabbage, corn tortillas.
$14
$16
TIGER SHRIMP TAMAL
sweet corn tamal, garlic cream sauce, avocado lime cilantro puree, chili oil.
$16
$14
CAULIFLOWER KARAAGE
crispy fried cauliflower, shichimi togarashi, sriracha honey aioli, and Japanese BBQ dipping sauce.
$14
$20
WINGS
choice of scorpion teriyaki or spicy buffalo sauce, pineapple cabbage power slaw, ranch
$20
$18
CEVICHE DE ATUN*
ahi tuna, onion, cucumber, cilantro, avocado, toasted arbol chili, ponzu, corn chips.
$18
$14
TAMAL DE CHAMPIÑONES
corn masa, pumpkin mole sauce, sautéed mushrooms & spinach, goat cheese, crema fresca, toasted pumpkin seeds, avocado lime cilantro puree.
$14
$15
HUMMUS BRUSCHETTA
grilled naan bread, vegetables, roasted garlic hummus, shaved parmesan, toasted pine nuts, basil pesto.
$15
$15
ROASTED ARTICHOKES
marinated roasted artichokes, lemon breadcrumbs, parmesan cheese, organic arugula, fried capers, lemon vinaigrette, citrus thyme aioli
$15
$17
PESTO BACON MACARONI AND CHEESE
smoked bacon, mushroom, pesto, parmesan cheese, toasted breadcrumbs (add serraons for a little spice!)
$17
$18
MEDITERRANEAN FLATBREAD
artichoke hearts, sundried tomatoes, green olives, pepperoncini, red onions, roasted garlic, pesto, goat cheese, garlic oil
$18
$16
SPICY ROASTED TOMATO FLATBREAD
wole mild mozzarella, arrabbiata tomoato sauce, fire roasted tomatoes, red onions, roasted garlic, oregano, fresh basil, chili flakes
$16
ADD Italian sausage $4
Salads
$16
SPINACH AND ORZO SALAD
Baby spinach, orzo pasta salad, tomatoes, onions, cucumbers, chickpeas, zucchini, roasted bell peppers, feta cheese, candied pecans, lemon vinaigrette.
$16
$16
BAJA SALAD
romaine and mixed greens, fire roasted corn and kidney bean salsa, pico de gallo, avocado, toasted pepitas, crispy tortillas, cotija cheese, chipotle vinaigrette.
$16
$16
CAESAR SALAD
Caesar vinaigrette, Romaine lettuce, Parmigiano reggiano, garlic sourdough croutons.
$16
$16
PEAR AND APPLE SALAD
honey roasted pears, crispy apples, blue cheese crumbles, mixed greens,candied walnuts, apple cider vinaigrette, lemon-zested crostini.
$16
$16
THAI SALAD
romaine lettuce, organic arugula, fine herbs, mango, avocado, celery, carrots, cashews, sweet peppers, spicy zucchini and squash noodles, thai peanut vinaigrette.
$16
$16
CHOPPED BLTA SALAD
chopped iceberg lettuce, tomatoes, red onions, smoked bacon, avocado, bleu cheese crumbles, bleu cheese dressing.
$16
Add to any Salad:
Chicken 7 | Cajun Prawns 8 | *Steak 9 | *Seared Ahi 9 | Salmon 9
Entrées
$36
SALMON
orange miso glaze, peach ginger rice, stir fry vegetables
$36
$28
PORCINI MUSHROOM RAVIOLI
black truffle crème fraiche, organic arugula, heirloom tomatoes, basil pesto,parmigiano reggiano, toasted pine nuts.
$28
$38
AHI TUNA
sesame seed crusted seared ahi, pineapple salsa, scorpion teriyaki, pan fried yakisoba noodles, mushrooms, brussels sprouts
$38
$32
CHICKEN PARMESAN
crusted chicken breast, buffalo mozzarella, fresh basil, arrabbiata ziti pasta, sauteed broccolini
$32
$49
JOHN'S RIBEYE STEAK
16oz. ribeye, porcini mushroom and carmelized onion butter, potato puree, sautéed asparagus
$49
$32
PETRALE SOLE PICCATA
petrale sole milanese, lemon caper white wine sauce, porcini mushroom ravioli, braised greens, heirloom tomatoes, parmigiano reggiano.
$32
$38
FLANK STEAK*
certified black angus 1855 flank steak, korean bbq marinade, scorpion teriyaki glaze, cilantro serrano chimichurri, wasabi potato puree, charred brussels sprouts.
$38
$38
SHORT RIBS
Braised beef short ribs, tamarind chipotle glaze, roasted pepper polenta, sauteed broccolini.
$38
$30
LEMON PRAWN BUCATINI
lemon tiger prawns, bucatini a la cacio e Pepe, parmigiano reggiano, spinach, heirloom tomatoes, green onions, fresh black pepper.
$30
$32
CAJUN SHRIMP AND SAUSAGE PASTA
tiger prawns, sweet italian sausage, bell peppers, onions, cajun tomato cream sauce, ziti pasta, parmigiano reggiano
$32
$26
TWISTED FISH N’ CHIPS
tempura battered crispy petrale sole, jalapeno tartar sauce, green apple cabbage slaw, fries
$26
$24
HAM N MUSHROOM RISOTTO
cremini mushrooms, smoked ham, green peas, thyme, parmigiano reggiano, romesco sauce
$24
$34
PORK CHOP
salmon creek farms pork chops, spicy thai peanut glaze, wasabi potato puree, stir fry vegetables.
$34
Entrées served with choice of:
house salad – mixed greens, dried cranberries, sliced apples & bleu cheese crumbles - caesar salad, caesar vinaigrette, romaine lettuce, parmesano reggiano, garlic sourdough croutons - cup of soup
Burgers & Sandwiches
$19
ESPRESSO BBQ BURGER*
blue cheese crumbles, bacon-onion marmalade, espresso bbq sauce, organic arugula, tomatoes, toasted ciabatta bun
$19
$19
FRENCH DIP
slow-roasted tri-tip, caramelized onions, sautéed mushrooms, swiss cheese, roasted shallot, and thyme aioli, grilled french roll.
$19
All Burgers & Sandwiches served with choice of side
SIDES
french fries | house salad | soup | fruit | house-made potato chips | sweet potato fries
Menus are subject to change.
Split plate charge OF $6 | SORRY, no split checks on parties of six or more| Automatic gratuity for parties of 8 or more.
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.